Easy Fruity Pebble Cookies With Cake Mix
Your family will love the bright colors of these Fruity Pebbles Cookies with chocolate frosting. A super simple recipe using cake mix!
fruity pebble cake mix cookies
I love making cookies with cake mix! It cuts out a few steps (and ingredients) and makes moist, fluffy cookies that taste just like cake. With Fruity Pebbles Post Cereal, Betty Crocker Super Moist White Cake Mix, and Betty Crocker Whipped Frosting Milk Chocolate from Jewel Osco, you can make these fun cookies in just minutes!
INGREDIENTS NEEDED FOR THESE FRUITY PEBBLE COOKIES WITH YELLOW CAKE MIX:
- 1 box Betty Crocker Super Moist White or Yellow Cake Mix
- 1 egg
- ¼ cup butter, softened
- 4 oz cream cheese, room temperature
- 1 cup Fruity Pebbles, Post Cereal
- ½ cup sprinkles, divided
- ½ cup Betty Crocker Whipped Frosting, Milk Chocolate
DIRECTIONS TO MAKE THESE FRUITY PEBBLE COOKIES WITH YELLOW CAKE MIX:
- Preheat oven to 350 degrees.
- Mix up Betty Crocker Super Moist White Cake Mix, egg, butter, and cream cheese in a mixer.
- Gently fold in half of the sprinkles and Fruity Pebbles, Post Cereal with a spoon.
- Using a mini cookie scoop, drop rounded tablespoons onto a prepared cookie sheet.
- Bake for 12-14 minutes, or until edges are just turning golden brown.
- Allow cookies to cool.
- Add a dollop of Betty Crocker Whipped Frosting, Milk Chocolate to half of the cookies, then make sandwiches. Roll the edges in a small, shallow bowl or plate with the remaining sprinkles.
Start by whipping together the Betty Crocker Super Moist White Cake Mix, cream cheese, butter, and one egg. Once the batter is completely combined, use a spoon to gently fold in the Fruity Pebbles and some sprinkles. The idea is to incorporate the cereal and sprinkles while still maintaining their shape. Who would have thought that adding fruity pebbles to cake mix would be so fun and tasty?!
Next, drop rounded tablespoons (I love to use a mini cookie scoop for this job) onto a prepared cookie sheet and bake for 12-14 minutes or untiljust golden brown on the edges.
Once the cookies have cooled, add a dollop of Betty Crocker Whipped Frosting, Milk Chocolate to one half of the cookies.
Then sandwich them up, and roll in more sprinkles. How cute are they?!
handy tools to use to make fruity pebble cookies:
- cookie sheets – nonstick, easy to clean, heavy duty
- stand mixer – mixing, blending, whipping…THE BEST
Frequently Asked Questions
What is the flavor of fruity pebbles?
The original flavors included cherry, lemon and orange. The company has since added several new colors and flavors to its Fruity Pebbles: grape, lime, Berry Blue, Incrediberry Purple and Bedrock Berry Pink.
Are all fruity pebbles gluten-free?
Yes!
Are fruity pebbles dairy free?
Yes!
Prep Time: 10 minutes
Cook Time: 14 minutes
Total Time: 24 minutes
Your family will love the bright colors of these Fruity Pebbles Cookies with chocolate frosting. A super simple recipe using cake mix!
Ingredients
- 1 box Betty Crocker Super Moist White or Yellow Cake Mix
- 1 egg
- ¼ cup butter, softened
- 4 oz cream cheese, room temperature
- 1 cup Fruity Pebbles, Post Cereal
- ½ cup sprinkles, divided
- ½ cup Betty Crocker Whipped Frosting, Milk Chocolate
Instructions
- Preheat oven to 350 degrees.
- Mix up Betty Crocker Super Moist White Cake Mix, egg, butter, and cream cheese in a mixer. I always use my trusty Kitchenaid!
- Gently fold in half of the sprinkles and Fruity Pebbles, Post Cereal with a spoon.
- Using a mini cookie scoop, drop rounded tablespoons onto a prepared cookie sheet. Save yourself some clean up and use one of these nonstick cookie sheets that I LOVE!
- Bake for 12-14 minutes, or until edges are just turning golden brown.
- Allow cookies to cool.
- Add a dollop of Betty Crocker Whipped Frosting, Milk Chocolate to half of the cookies, then make sandwiches. Roll the edges in a small, shallow bowl or plate with the remaining sprinkles.
Nutrition Information:
Yield:
12 Serving Size:
1
Amount Per Serving: Calories: 424 Total Fat: 17g Saturated Fat: 8g Trans Fat: 0g Unsaturated Fat: 8g Cholesterol: 36mg Sodium: 465mg Carbohydrates: 65g Fiber: 1g Sugar: 42g Protein: 4g
guerrerowenbestaide.blogspot.com
Source: https://deliciousmadeeasy.com/2018/10/fruity-pebbles-cookie-sandwiches-with-chocolate-frosting/
0 Response to "Easy Fruity Pebble Cookies With Cake Mix"
Post a Comment